On Demand Webinar
Hosted by QSLEAP
ESCP MSc in International Food & Beverage Management
On Demand 1 Hour
By: Elena Galvagno
About This Webinar
The webinar will help you understand how the programme is open to everyone who is passionate about the Food & Beverage industry and who wants to work in it from a management perspective. This gives every student an opportunity to strengthen their general Management skills through courses covering Marketing, Finance, Sales, HR Management and different Strategy areas. Managing a company in the food and beverage industry is a fascinating task.
Register & watch this On-demand webinar video titled "ESCP MSc in International Food & Beverage Management" which is perfect for those who want to build their career in the Food & Beverage sector.
• 15-month full-time Master programme in 2 to 3 countries, entirely in English
• #2 master worldwide in F&B sector (Eduniversal Ranking)
• German Master of Science Degree by attending an extra semester at the Berlin campus
• Strong partnerships with major leading companies in the Food & Beverage industry
• Hands-on Approach with interactive lectures based on international case study methodology, integrated teamwork, oral presentations, role-play, business games, team building activities, and international consulting projects.
Elena Galvagno is the MSc in International Food&Beverage Admissions Manager. She will guide you in your application process, assess the eligibility of your profile and give you advice on how to complete your online application in the best possible way.
She is also the Programme Manager of the IFBM Master programme and the point of reference for the enrolled students during the programme.
At QS LEAP, Institutes/Universities from across the world conduct webinars to connect with aspiring candidates like you and share information about their programs, alumni, faculty & teams involved.
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About The Institute
ESCP Business School was founded in 1819. The School has chosen to teach responsible leadership, open to the world and based on European multiculturalism.
Six campuses in Berlin, London, Madrid, Paris, Turin and Warsaw are the stepping stones that allow students to experience this European approach to management.
Several generations of entrepreneurs and managers were thus trained in the firm belief that the business world may feed society in a positive way. This conviction and ESCP’s values - excellence, singularity, creativity and plurality - daily guide our mission and build its pedagogical vision.
Every year, ESCP welcomes 6000 students and 5000 managers from 120 different nationalities. Its strength lies in its many business training programmes, both general and specialised (Bachelor, Master, MBA, Executive MBA, PhD and Executive Education), all of which include a multi-campus experience.
In life as in business, everything starts with choices. And it is by making such choices that we give meaning to business by defending our point of view on the future and our management style.
Programs intend to offer:
MSc in International Food & Beverage Management
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